Inclusive agricultural trade

A Working Future Project

The project connects young farmers to market actors and strengthens farmer institutions around green chili, hot pepper, groundnuts, and white-skinned sweet potatoes.

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A Working Future Project

Members of Kigaya Youth Group in Ndolwa Sub-county, Buyende District during chilli harvesting.

Kamuli and Buyende districtsYouth value-chain project
Goal

To improve linkage between production and market demands in the agriculture sector in Eastern Uganda.

Improving linkages between youth farmers, value-chain actors, production volumes, produce quality, and market demand in Eastern Uganda.

A Working Future Project supports youth farmers in Eastern Uganda to participate more strongly in agricultural value chains by improving production, quality, market linkages, and access to investment capital.

Objectives
  1. Increase linkage between youth and other actors along the value chains of green chili, hot pepper, groundnuts, and white-skinned sweet potatoes.
  2. Increase quality and volumes in the value chains.
  3. Increase farmers' access to investment capital.
  4. Form and strengthen farmer institutions.
Project facts
Target population

12,000 youth farmers

Target districts

Kamuli and Buyende

Interventions

Strengthening youth participation in priority crop value chains, market linkages, farmer institutions, produce quality, production volumes, and access to investment capital.

Partners

Plan International Norway, VEDCO, KK Foods

Outcomes
  • Youth farmers linked to agricultural value-chain actors
  • Quality and volumes improved across priority value chains
  • Farmer institutions formed and strengthened