• P.O Box 1244, Kampala. Plot 504 Kibuga Block 8, Rubaga
  • 256 772 510439 / 256-414-270598
  • info@vedcouganda.org

Archives

Promoting community and Home-Based

Promoting community and Home-Based Appropriate Post harvest Handling and Processing of Starchy staples to improve Food and Nutrition Security in Uganda. This project is being funded by the McKnight FOUNDATION and implemented by two research institutions, Makerere University (specifically the Department of Sociology and Anthropology and the School of Food Technology, Nutrition and Bioengineering) and the

Integrated Value Chain Development Project

VEDCO in partnership with Farm Concern International (FCI) are currently undertaking a three year SeFaMaCo project focusing on promoting banana and sweet potato enterprises in the three districts of Luweero, Mubende and Mukono. The project is reaching out 20,380 h/h organized in 815 commercial producer groups of up to 167 commercial villages. The goal of

The AVRDC in collaboration with VEDCO

The AVRDC in collaboration with VEDCO (Volunteer Efforts for Development Concerns), Makerere University School of Food Science, Biotechnology and Nutrition as well as NARO/NACRI are implementing a 3 year vegetable home garden scaling project. The project is focus on increasing household consumption of vegetables to enhance the nutritional status of the household members especially children

Integrated Value Chain Development Project

VEDCO in partnership with Farm Concern International (FCI) are currently undertaking a three year SeFaMaCo project focusing on promoting banana and sweet potato enterprises in the three districts